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Ingredients:
- 1¼ cup whole wheat flour
- ¼ cup pumpkin purée
- ¼ tsp cinnamon
- 1 tbsp of peanut butter (make sure it doesn't contain xylitol, as it can be harmful to dogs)
- ¼ tsp salt
- 1 egg
Instructions:
- Preheat your oven to 350°F.
- In a large bowl, mix all ingredients into a thick dough.
- Roll out on a floured surface to ¼-inch thickness.
- Use cookie cutters to shape treats and place on a parchment-lined baking sheet.
- Bake for 25–30 minutes until golden brown.
- Let cool completely before serving or storing.
Our official treat tester, Bruno the Boxer, gave these pumpkin snacks a two-pawed approval. With wholesome ingredients and the gut-friendly benefits of pumpkin, they’re a seasonal snack you can feel good about sharing with your dog.
